Sunbeam GC4610 User Manual

Please read these instructions carefully and retain for future reference. Contact Health Grill Instruction/Recipe Booklet GC4610

8BEEFTasty Burgers Serves 4500g lean beef mince2 small onions, finely chopped¾ cup dry breadcrumbs1 egg, lightly beaten2 tablespoons tomato p

9Pepper Steak Serves 44 pieces thin fillet steak2 tablespoons crushed black peppercornsSauce 30g butter ¾ cup dry white wine 1 tablespoon brandy1.

10LAMBMediterranean Kebabs-&-Tahini Yogurt Serves-4Kebabs1kg lamb leg steaks, trimmed, cut into 2cm cubes¹/³ cup olive oil1 lemon, washed½ cup wh

11Greek Lamb Souvlaki Serves 6700g trim lamb, diced10 kebab skewers, soaked in water for 1hrMarinade ¼ cup lemon juice 1 teaspoon olive oil 1 table

12Sweet Pork Medallions Serves 44 Pork Loin Medallion SteaksMarinade 1 tablespoon honey 2 tablespoons soy sauce 1 teaspoon chilli sauce 1 teas

13Honey and Soy Chicken Nibbles Makes 2010 chicken wings2 tablespoons vegetable oil2 cloves garlic, finely chopped1 teaspoon finely grated ginger½ cu

14SEAFOODOriental Snapper Fillets Serves 44 large snapper fillets2 tablespoons honeyJuice and zest of orange3cm piece fresh ginger, grated1. Pla

15Garlic Prawns Serves 41kg green prawns, shelled and deveined½ cup olive oil2 cloves garlic, crushed1 tablespoon chopped parsleyFresh groun

16Barbecued Snapper Serves 41 medium sized snapper, cleaned3 tablespoons oil2 tablespoons vinegar1 tablespoon soy saucePine Nut Filling 3 bacon ra

17VEGETABLEHealthy Bean Burgers Serves 41 x 300g can 4 bean mix, rinsed & drained2 cups cooked rice1 red onion, finely chopped2 tablespoons

Sunbeam Safety Precautions 1Features of your Contact Health Grill 2Using your Contact Health Grill 5Hints for best results when grilling 6Care a

18Potatoes with sour cream and Serves 4 sweet chilli sauce 1kg kipfler potatoes1 tablespoon oil2 teaspoons sea saltfreshly ground pepper¹/³ cup swee

193. Serve swordfish over salad and drizzle with remaining dressing.Grilled Vegetable Salad with Haloumi Serves 41 red capsicum1 yellow capsicum2 zuc

MARINADESHere are two marinades that can be used to flavour and tenderise 500g meat (beef, lamb, pork, poultry and seafood). Island Style Marinade½ cu

‘Sunbeam’, is a registered trademark of Sunbeam Corporation. Sunbeam Contact Health Grill is a trademark of Sunbeam Corporation. Made in China. Due t

Consumer HotlineAustralia1800 025 059New Zealand0800 786 232 www.sunbeam.com.au is a registered Trademark of Sunbeam Corporation Limited. ACN 000

1 Sunbeam are very safety conscious when designing and manufacturing consumer products, but it is essential that the product user also exercise care

2Features of your Contact Health GrillWarm up and Ready lights‘Warm up’ light indicates when the Contact Health Grill is switched on and heating. The

3Self Lock ClipsSelf locking clips for easy handling and vertical storage.2400 wattsThe Contact Health Grill is high powered with 2400 watts of commer

DuPont Teflon® - Platinum Pro with ScratchGuard™ Non-Stick CoatingYour Sunbeam Contact Health Grill features DuPont’s® toughest non-stick coating prod

5Before using your Contact Health GrillBefore using your Contact Health Grill for the first time, the non-stick cooking plates must be seasoned. Turn

61. Tender cuts of meat such as scotch fillet and sirloin are ideal for grilling. Tougher cuts of meat such as topside or blade steak will tenderise i

7DuPont Teflon® Platinum Pro Non-stick CoatingYour Contact Health Grill features a special scratch and abrasive-resistant non-stick coating that makes