Sunbeam EM3500S User Manual

Please read these instructions carefullyand retain for future reference. Bar EspressoPump espresso machineInstruction BookletThis book covers the use

8Operations Guide for your Bar Espresso (continued)10121511131614Wipe the edge of filter toremove any coffee grounds.Place filter holder ontobrewing h

9Operations Guide for your Bar Espresso (continued)1821192220Remove the drip tray grid.

With a Sunbeam pump espresso machineand a little experience, you can create café-quality coffee at home. Here are a fewhelpful suggestions:• A single

11Milk texturing is the steaming of milk to heatit and to create froth. Similar to making anespresso, perfecting the art of milk texturingtakes time a

Before using your Bar Espresso for the firsttime or if you have not used it for sometime, rinse the machine by running waterthrough without coffee in

131. ESPRESSO FUNCTIONFor best results, it is ideal to pre-heat yourcups, filter handle and filter as follows:• Insert the power cord into a 230-240V

• After each use of the espresso machine forbest results when making consecutive cupsof espresso we recommend that you flush asmall amount of water th

15• Cease steaming when the frothing jugbecomes too hot to continue holding thepalm of your hand against the side. Simplyturn the operating dial to th

The coffee making process involves extractingoils out of coffee grinds to make espressocoffee. Deposits of these oils build up overtime and affect the

17After continued use, your espresso machinemay develop a build-up of mineral depositsand oils. Thus your machine will requireoccasional ‘descaling’.W

1816. After 2 minutes stop the machine byflicking the power switch on the machineto the ‘Off’ position. Now that themachine is off, turn the selector

19Trouble Shooting GuideProblem Possible cause What to doCoffee runs down the side of the filter holderNo coffee runs through.Filter holder is not ins

20Trouble Shooting Guide (continued)Problem Possible cause What to doEspresso does not have any Crema (con’t).Machine is too hot. The temperature of t

21Trouble Shooting Guide (continued)Problem Possible cause What to doNot enough froth when frothing milk (con’t).Type of milk. Try skim milk or fat-re

22ESPRESSO (SHORT BLACK)Espresso is a concentrated, full bodied coffeewith a stable layer of cream on top – knownas ‘crema’. An espresso is the founda

23CAFFE LATTEAn espresso with steamed milk, typicallyserved in a glass. The layer of frothed milkon top should be 10mm to seal the coffee. • 220mL gla

24Notes

‘Sunbeam’ & ‘Bar Espresso’ are registered trademarksof Sunbeam Corporation. Made in China. Engineered in Australia. Due to minorchanges in design

Consumer HotlineAustralia1800 025 059New Zealand(09) 912 0747Consumer information: 1800 025 059 or www.sunbeam.com.auis a registered Trademark of Sunb

Sunbeam’s Safety Precautions 2About espresso coffee 3Features of your Bar Espresso 4Operations Guide for your Bar Espresso 7Secrets to the perfect cup

2Sunbeam are very safety conscious when designing and manufacturing consumer products,but it is essential that the product user alsoexercise care when

3About espresso coffeeThe Sunbeam range of espresso machinesare sure to satisfy lovers of coffee. With itspowerful 15 BAR pump, ‘Thermoblock’heating s

4Features of your Sunbeam Bar EspressoWarming plateGently pre-heats espresso cups.Operating dialEasy to operate selector dial - turn to the right to m

51.1L removable water reservoirThe 1.1 Litre water reservoir is removable for easy filling.Simply lift the hinged lid and remove.Warm Up lightNeon pow

15 BAR pumpThe Italian designed and made 15 BAR pump, supplies the correct and essential pressurenecessary for full extraction of oils from the coffee