Sunbeam FP8910 User Manual

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Ellise Stainless Electric
Cookware
Instruction Booklet
This book covers the use and care of the following Sunbeam Electric Stainless Cookware:
FP8610 Ellise Stainless Square 30.5cm (12”) square frypan
FP8910 Ellise Stainless Banquet 38cm (15”) rectangular frypan
FP8920 Ellise Stainless Banquet 38cm (15”) non-stick rectangular frypan
Please read these instructions carefully
and retain for future reference.
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Summary of Contents

Page 1 - Cookware

Ellise Stainless Electric CookwareInstruction BookletThis book covers the use and care of the following Sunbeam Electric Stainless Cookware:FP8610 E

Page 2 - Contents

Congratulations on the purchase of your new Sunbeam cookware.Over the years we have introduced many innovations in electric cookware and we hope you c

Page 3 - Sunbeam’s safety precautions

9Temperature settings of your Sunbeam cookwareTrigger release control probe The probe is thermostatically controlled and incorporates an indicator lig

Page 4

10Pan Tilt LeverThe pan tilt lever is positioned under the inlet where the control probe is inserted. To tilt the frypan, push the lever down. This al

Page 5

11Before the first use: Wash, rinse and dry your frypan and lid. ‘Season’ the cooking surface by applying a thin coat of cooking oil and rub in with p

Page 6

12Control probeIf cleaning is necessary, wipe over with a damp cloth.Note: The control probe must be removed before the frypan is cleaned and the cont

Page 7

13The Sunbeam stainless steel cooking surface is manufactured from high quality stainless steel. Stainless steel is hygienic, easy to care for and ext

Page 8

14Teflon® Platinum Pro™-Professional Use non-stick cooking surfaceTeflon® Platinum Pro™-Professional Use, is DuPont's toughest non-stick coating

Page 9

15HeadingBakingYour frypan can be used for baking cakes, with deliciously moist results.1. Preheat the frypan to setting 10, with the lid on.2. El

Page 10 - An introduction to electric

16HeadingFrying The frypan is ideal for shallow or dry frying. Deep frying is not particularly suitable as the frypan has shallow sides and a greater

Page 11 - Sunbeam cookware

17Minestrone Serves 4-61 tablespoon olive oil1 onion, diced finely2 cloves garlic, crushed1 carrot, diced finely2 trimmed celery stalks, diced finely

Page 12

Sunbeam’s safety precautions 1Features of your Sunbeam cookware Ellise Stainless Square (FP8610) 30.5cm 2 Ellise Stainless Banquet (FP8910) 38cm

Page 13 - Using your cookware

18Corn Fritters Makes about 20 fritters1 cup self raising flour½ teaspoon bicarbonate soda½ teaspoon sweet paprika½ teaspoon ground coriander2/3 cup

Page 14 - Care and cleaning

19half covered. Place the lid on the frying pan and cook, covered for 1 minute. Remove lid and cook, uncovered, until all the water has evaporated.

Page 15

20Spanish Paella Serves 6-82 small raw blue swimmer crabs8 large green prawns8 small black mussels3 ½ cups fish/chicken stock 1 teaspoon saffron thre

Page 16 - -Professional

21Spicy Dry Lamb Curry Serves 4-62 tablespoons vegetable oil1kg lamb forequarter chops, trimmed of fat5-6 fresh curry leaves1 teaspoon black mustard

Page 17 - Cooking with your Sunbeam

22Pan fried Chicken Breast with Salsa Verde Serves 61-2 tablespoons olive oil6 chicken breast filletsSalsa Verde1 cup flat leaf parsley½ cup dill½ c

Page 18

23Beef Stroganoff Serves 4-62 tablespoons olive oil2 tablespoons flour1 kg beef strips2 small cloves garlic, crushed¼ cup tomato paste1 cup beef stoc

Page 19

24Steamed Salmon Parcels Serves 44 x 180g Atlantic salmon fillets1 stalk lemon grass, white only, chopped finely4 Eschalots, sliced thinly1/3 cup cor

Page 20 - Recipes continued

25Penne Boscaiola Serves 46 rashers bacon200g sliced button mushrooms2/3 cup white wine300ml creamFreshly ground black pepper500g penne shaved parmes

Page 21 - Frypan Recipes continued

26Matt’s Meatballs Serves 6-81.2kg lean mince2/3 cup packaged breadcrumbs3 eggs2 tablespoons Worcestershire sauce2 teaspoons dried sweet basil1 teas

Page 22

27Mustard Seed Potatoes Serves 81.5kg baby new potatoes2 tablespoons extra virgin olive oil2 tablespoons black mustard seeds1-2 teaspoons sea salt fl

Page 23

1 Sunbeam are very safety conscious when designing and manufacturing consumer products, but it is essential that the product user also exercise care

Page 24

28Caramelised bananas with Hot Chocolate Sauceand Whipped Cream Serves 4Suitable for model FP8920 only4 large bananas¼ cup firmly packed brown sugar1

Page 25

29Buttermilk Pancakes Makes 81 cup sifted self raising flour2 tablespoons sugar½ teaspoon bicarbonate of soda1 egg, lightly beaten2 tablespoons veget

Page 26

Notes

Page 27

‘Sunbeam’, and ‘Ellise’ are registered trademarks of Sunbeam Corporation. 'Teflon' and 'Platinum Pro' are trademarks of DuPont Co

Page 28

Consumer HotlineAustralia1800 025 059New Zealand0800 786 232 www.sunbeam.com.au is a registered Trademark of Sunbeam Corporation Limited. ACN 000

Page 29

2Features of your Sunbeam Ellise stainless square frypan – FP8610Glass lidStylish glass lid with stainless steel rim enables you to watch your food w

Page 30

3Steam ventFixed steam vent controls the moisture level during cooking.Cool touch handlesCool touch handles make it safer when shifting your frypan fr

Page 31

4Features of your Sunbeam Ellise stainless rectangular frypan – FP8910Glass lidStylish glass lid with stainless steel rim enables you to watch your f

Page 32

5Steam ventFixed steam vent controls the moisture level during cooking.Cool touch handlesCool touch handles make it safer when shifting your frypan fr

Page 33

6Features of your Sunbeam Ellise stainless banquet frypan – FP8920Glass lidStylish glass lid with stainless steel rim enables you to watch your food

Page 34 - Consumer Hotline

7Steam ventFixed steam vent controls the moisture level during cooking.Cool touch handlesCool touch handles make it safer when shifting your frypan fr

Related models: FP8920

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