Sunbeam LC7600 User Manual

Oskar™ ProfessionalDirect drive food processorInstruction Booklet LC7600Please read these instructions carefully and retain for future reference.

11Note: All attachments must be firmly attached to the spindle. Always adjust the attachments until you are sure that they are correctly fitted.Placin

12Reversible grating, shaving and shredding blades1. Fit the processor bowl and spindle as detailed previously, in figures 1, 2 and 4.2. Select the

13Heading The Sunbeam Oskar™ Professional was designed so that all attachments can be stored within the unit itself, see figure 8.Storage drawer The

14HeadingProcessing bowl storage, see figure 14.1. Place the processing bowl onto the base of the food processor.2. Fit the spindle over the drive s

15HeadingChoppingFor the best, most consistent results, you should try to process pieces of food that are approximately equal in size. When you break,

16HeadingPreparing shorter slicesPack the food items vertically in the feed tube, see figure 17.For best results when shredding and gratingRemember th

17HeadingCare and cleaningWhen you have finished processing, unplug the Oskar™ Professional from the power outlet.All accessories and processor tools

18Guacamole2 ripe avocados, peeled, seeds removed1 clove garlic1 tablespoon lemon juicedash Tabasco sauce1 jalapeno chili, sliced (optional)¼ cup fres

19Recipes continued3. Heat butter in a frying pan over a medium heat. Cook onion and mushrooms until soft, cool.4. Using the processing bowl fitted wi

20Roast Pumpkin Soup Serves 41.5kg pumpkin2 tablespoons olive oilSea salt & freshly ground black pepper20g butter1 onion, chopped1 litre chicken

ContentsContentsImportant instructions – retain for future use.Sunbeam’s Safety Precautions 4Features of Your Sunbeam Oskar™ Professional 6Attachmen

21Mexican style Tomato Soup Serves 62 onions, quartered2 cloves garlic, peeled1 tablespoon olive oil2 teaspoons cumin powder1 teaspoon chili powder3

22Thai Fish Cakes500g firm white fish fillets (ie. Ling, Gemfish, Redfish)1 teaspoon fish sauce2 tablespoons mild red curry paste50g green beans, chop

23Zucchini tossed in Angel Hair Pasta Serves 42 small green zucchini 2 small yellow zucchini3 cloves garlic, crushed½ cup (125ml) extra virgin olive

24Recipes continuedBasic White Loaf15g compressed yeast1 tablespoon sugar¼ cup warm water½ cup warm milk60g butter or margarine, melted1 ¾ cups plain

25Recipes continuedPizza Dough30g compressed yeast1 teaspoon sugar80ml lukewarm milk2 cups plain flour1 ¾ teaspoon salt1 egg60g butter or margarine, m

26Recipes continuedBanana Cake with Cream Cheese Frosting2 ¼ cups self raising flour½ teaspoon salt1 teaspoon cinnamon½ teaspoon nutmeg2 eggs180g butt

27Recipes continuedcheese while processing until mixture is smooth. Pour filling into crust and bake in oven at 160° for approximately 50 minutes or u

28Recipes continuedGanache300g rich, dark chocolate200ml cream1. Using the processing bowl fitted with the processing blade, process the chocolate unt

292. Knead pastry until smooth then shape into a disk. Wrap pastry in plastic wrap and refrigerate for 30 minutes.3. Grease a 24cm round loose-based f

30Recipes continuedCrepes with apple and sultana filling Serves 4-6Crepes3 eggs1 tablespoon vegetable oil1 ¹/³ cups milk¾ cup plain flourFilling3 Gra

4 Sunbeam are very safety conscious when designing and manufacturing consumer products, but it is essential that the product user also exercise care

31Chocolate Chip Cookies125g butter or margarine, at room temperature½ cup brown sugar, lightly packed½ cup caster sugar½ teaspoon vanilla1 egg1¾ cups

32Recipes continuedScones3 cups self-raising flour¼ teaspoon salt60g butter cubed1¾ cups buttermilk1. Preheat oven to 220 °C and grease a 19cm cake ti

33Fresh Pineapple and Mint Sorbet Makes approx. 1 litreYou will need 1 pineapple for this recipe.1 cup (250ml) water1 cup (220g) caster sugar2 ½ cups

‘Sunbeam’, is a registered trademark of Sunbeam Corporation. ‘Oskar’, is a trademark of Sunbeam Corporation.Made in China. Due to minor changes in de

Consumer HotlineAustralia1800 025 059New Zealand0800 786 232 www.sunbeam.com.au is a registered Trademark of Sunbeam Corporation Limited. ACN 000

5 SAFETY PRECAUTIONS FOR YOUR SUNBEAM FOOD PROCESSOR.• Always use extreme care when handling processing blades and cutting discs. These are extremel

6Features of Your Sunbeam Oskar™ ProfessionalProcessing coverThe processing cover activates the automatic safety system. The Oskar™ Professional will

7Food pusherGuides food evenly down the feed tube and can also be used to close the chute while processing to prevent food from escaping through the f

81. Processing bladeStainless steel smooth edged processing blade is designed for cutting, kneading, whisking and emulsifying.2. Variable slicing blad

9Before using your Oskar™ Professional• Wash the processing bowl, cover and all attachments in warm water using a mild detergent. Dry each part thor

10Important: If the processing bowl and cover are not correctly assembled, the Oskar™ Professional will not function.Using your Oskar™ Professional1.