Please read these instructions carefully and retain for future reference. Metro Banquet41cm (16”) x 33cm (13”) non-stick electric cookwareInstruction
8Cooking with your Sunbeam Metro frypan continued1.Preheat the frypan on settings 8-9 with a little oil.2. Slice meat into strips. Coat meat in a litt
9Always turn the power off and remove the plug from the power outlet after use and before cleaning. Allow appliance to cool before cleaning.Cl
10RecipesMiee See 8-102 tablespoons olive oil2 onions, diced finely3 cloves garlic, crushed4 trimmed celery, diced finely1 bacon bone (400g)
11Recipes (continued)C Fie Make a. 20 fie1 cup self raising flour½ teaspoon bicarbonate soda½ teaspoon sweet paprika½ teaspoon gro
12Recipes (continued)Remove lid and cook, uncovered, until all the water has evaporated. Remove from pan, repeat with remaining dumplings.Ne: The wa
13Recipes (continued)Ti: A good way to see if the crabs are cooked is to check the joint on the large nipper. When these have changed colour your cra
14Recipes (continued)Famil Beef Caele ih Semi Died Tmae See 6-82 kg chuck steak, cut into 2cm cubes½ cup flour3 tablespoons olive oil
151. Place fish in a shallow baking dish. In a small bowl combine the garlic, lemon juice, eschalots, basil, salt and pepper and mix well.2. Pour mari
16Recipes (continued)Seamed Salm Pacel See 44 x 180g Atlantic salmon fillets1 stalk lemon grass, white only, chopped finely4 eschalots, slice
17Recipes (continued)Pee Bcaila See 69 rashers bacon300g sliced button mushrooms½ cup white wine450ml creamFreshly ground black pepper750g pe
Sbeam’ afe ecai 1Feae f Sbeam Me Bae fa 2D Tefl Plaim P 4Uig Sbeam Me Bae fa
18Ma’ Meaball See 6-81.2kg lean mince²/³ cup packaged breadcrumbs3 eggs2 tablespoons Worcestershire sauce2 teaspoons dried sweet basil1 teasp
19Ra Chicke ih Sffig See 41.2kg whole fresh chickensea saltfreshly ground black pepperStuffing1 onion, chopped finely2 teaspoons olive o
20Mad Seed Pae See 81.5kg baby new potatoes2 tablespoons extra virgin olive oil2 tablespoons black mustard seeds1-2 teaspoons sea salt fl
213. Place bananas, cut side down and cook, uncovered, for about 6 minutes or until the sugar has caramelised and the banana has softened. Serve banan
22Bemilk Pacake Make 81 cup self raising flour2 tablespoons sugar½ teaspoon bicarbonate of soda1 egg, lightly beaten2 tablespoons vegetable oi
Notes
Notes
‘Sunbeam’ is a registered trademark of Sunbeam Corporation. ‘Sunbeam Metro Banquet’ and ‘DimpleTech’ are trademarks of Sunbeam Corporation. ‘Teflon’
Consumer HotlineAustralia1800 025 059New Zealand0800 786 232 www.sunbeam.com.au is a registered Trademark of Sunbeam Corporation Limited. ACN 000
SAFETY PRECAUTIONS FOR YOUR SUNBEAM FRYPAN.• Use your frypan at least 200mm away from walls and curtains.• Do not immerse the control probe in water
Features of your Sunbeam Metro Banquet frypanCl ch hadleFor safe cooking and carrying of the frypan lid. Adjable lid hldeA stepped catch
Adjable eam eAllows you to accurately control moisture levels during cooking.Ea dee ckig eel ih led ideIs ideal for the large
DuPont Teflon® Platinum Pro™ Your Sunbeam frypan features a special scratch and abrasive-resistant non-stick cooking coating that makes it safe to use
Using your Sunbeam Metro Banquet frypanBefe he fi e: Wash, rinse and dry your frypan and lid. Season the cooking surface by applying a thin co
6The numbers on the dial represent the following temperatures approximately.Temperature setting guideNe: The temperature uses are a guide only and m
7BakigYour frypan can be used for baking cakes, with deliciously moist results.1. Preheat the frypan to setting 10, with the lid on.2. Elevate the ca
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